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World Tour Wine
Tasting Dinner |
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Friday, June 19, 2009
Reception Starts at
6:30 pm |
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Patio Reception: |
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Four Wines & Passing Hors
D'oeuvres: |
1.
Monte Lindo Chardonnay 2006 - Argentina
2. Serendipity Syrah Chateau Camplazens la Clap Langedoc 2005 -
France
3. El Arte de Viver 2006 - Spain
4. Fratelli Montelpuciano 2006 - Italy |
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DINNER INDOORS |
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1st Course: |
Seafood Sea Scallops served with a Lime Beurre Blanc
Simonsig Chenin Blanc 2007 - South Africa |
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2nd Course: |
Marinated Roasted Lamb Loin served with a Lingonberry Sauce
Wines of Substance Cabernet Sauvignon 2006 - Washington State |
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3rd Course: |
Hearts of Romaine served with a Cabrales Blue Cheese dressing
Barossa Boxer Shiraz 2005 -
Australia |
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4th Course: |
Peach
Cobbler served with Home-made Vanilla Ice Cream
New Age White (NV) -
Argentina |
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$60 per
person
plus tax and gratuity |
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Email us to make your reservations now! |
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or call
719-632-4887. |